Mouthwatering Malta
A smorgasbord of tastes
Delve into the flavors of Maltese cuisine on this 5, 6, or 7-night vacation in Malta! See Valletta, Mdina and more as you tour the historic highlights and taste the culinary wonders of this Mediterranean archipelago.
What's Included
- Round-trip economy class airfare to Malta (MLA)
- Round-trip airport transfers
- 5 nights in Valletta at La Falconeria Hotel, or similar
- Private Valletta City & Gastronomical Tour (full-day)
- Private Wine Tasting & Tour at Marsovin Cellars (half-day)*
- Private Mdina Tour with Afternoon Tea (half-day)
- Traditional Maltese Dinner at Razzett L-Antik restaurant
- Breakfast daily
*Based on availability, an alternate local winery may be visited
Note: The Maltese Government has imposed an Eco Contribution Tax of .50 Euro per person per night, up to a maximum of 5 Euro per person per stay, payable directly to your hotel.Note: When entering churches in Malta, women are asked to cover their shoulders, and not to wear short shorts or skirts. Men are asked not to wear shorts.
Great Ways to Explore
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Discover Malta, an archipelago located 50 miles south of Sicily in the Mediterranean Sea.
- Taste the local delicacies of Maltese cuisine, which mixes Sicilian and Middle Eastern flavors!
-
Stroll the untouched streets of Valletta, Malta's storybook capital that will be a European Capital of Culture in 2018.
-
Walk through a 400-year-old cellar and taste fantastic wines at a local winery in Marsa!
-
Take in the sights of Mdina, Malta's oldest city named for the Arabic word for “city.”
Colonized by the Phoenicians, Romans, Moors, Normans, Sicilians, Spanish, Knights of St. John, the French, and the British, Malta is a smorgasbord of influences! What better way to see this tiny Mediterranean archipelago than through its incredible food?
Indulge in Maltese cuisine, which is very similar to other Mediterranean cuisines and is a result of the long relationship between the locals and the many civilizations who occupied the Malta throughout history. Traditional Maltese food is very rustic and relies on local items like rabbit, honey, tomatoes, and olives. On this vacation, you will have the opportunity to sample some of Malta’s traditional cuisine, locally produced wines, and other items.
Helpful links for travel to Malta:
Please note that some recommendations in the following suggested itinerary may not be included in your package. Check What's Included above for full details on inclusions.
- Round-trip economy class airfare to Malta (MLA)
- Round-trip airport transfers
- 5 nights in Valletta at La Falconeria Hotel, or similar
- Private Valletta City & Gastronomical Tour (full-day)
- Private Wine Tasting & Tour at Marsovin Cellars (half-day)*
- Private Mdina Tour with Afternoon Tea (half-day)
- Traditional Maltese Dinner at Razzett L-Antik restaurant
- Breakfast daily
*Based on availability, an alternate local winery may be visited
Note: The Maltese Government has imposed an Eco Contribution Tax of .50 Euro per person per night, up to a maximum of 5 Euro per person per stay, payable directly to your hotel.Note: When entering churches in Malta, women are asked to cover their shoulders, and not to wear short shorts or skirts. Men are asked not to wear shorts.
-
Discover Malta, an archipelago located 50 miles south of Sicily in the Mediterranean Sea.
- Taste the local delicacies of Maltese cuisine, which mixes Sicilian and Middle Eastern flavors!
-
Stroll the untouched streets of Valletta, Malta's storybook capital that will be a European Capital of Culture in 2018.
-
Walk through a 400-year-old cellar and taste fantastic wines at a local winery in Marsa!
-
Take in the sights of Mdina, Malta's oldest city named for the Arabic word for “city.”
Colonized by the Phoenicians, Romans, Moors, Normans, Sicilians, Spanish, Knights of St. John, the French, and the British, Malta is a smorgasbord of influences! What better way to see this tiny Mediterranean archipelago than through its incredible food?
Indulge in Maltese cuisine, which is very similar to other Mediterranean cuisines and is a result of the long relationship between the locals and the many civilizations who occupied the Malta throughout history. Traditional Maltese food is very rustic and relies on local items like rabbit, honey, tomatoes, and olives. On this vacation, you will have the opportunity to sample some of Malta’s traditional cuisine, locally produced wines, and other items.
Helpful links for travel to Malta:
Please note that some recommendations in the following suggested itinerary may not be included in your package. Check What's Included above for full details on inclusions.
Prices From:
Departure Airport:
Departure Month:
Prices From:
Day 1. Welcome to Malta!
Say "bongu" to Malta! Arrive at Malta International Airport and transfer to your accommodation in Valletta, Malta's storybook capital. After settling in, take a stroll through Valletta's streets and find a restaurant in town to get your first taste of Maltese cuisine.
Transfer to Valletta hotel
Check-in - La Falconeria
Unwind in the chic La Falconeria in the Valletta region of Malta. With beautiful views, a subterranean pool, an on-site bar, and a gym the guests are welcome to use. Those staying with the Falconeria have access to the 24-hour front desk and car rentals provided by the hotel.
Rooms are comfortable and stylish, some with views of either the city or the sea. They feature a flat-screen TV, air conditioning, a safe, ironing facilities, coffee or tea making facilities, a hair dryer, and private bathrooms complete with toiletries, slippers, and bathrobes.
The National Museum of Fine Arts and the Upper Barrakka Gardens is just 1,300 feet from the hotel, and the Malta International Airport is a little over 3 miles away.
Day 2. Valletta
Today you will spend a full day in Valletta, Malta's historic capital. See the stunning Caravaggio painting in St. John's Co-Cathedral and try the local street food.
Private Valletta City & Gastronomical Tour (full-day)
Valletta is Malta’s capital city, named after Grandmaster Jean De La Valette. It was built after the Great Siege of 1565 and is now a UNESCO World Heritage Site. It is often described as “a city built for gentlemen by gentlemen."
On this tour you will visit the following sites:- Malta Experience - a multi-vision show depicting 7000 years of Maltese history
- St. John's Co-Cathedral - the conventual church of the Order of St. John
- Grandmaster's Palace - previously the private residence of the Grandmaster of the Order, and now hosts the Office of the President.
- Pastizzi - a savory pastry traditionally filled with ricotta cheese or mushy peas
- Kinnie - a soft drink made with bitter oranges and herbs
- Cisk - the local beer
- Imqaret - a sweet pastry filled with dates and deep fried
Day 3. Valletta
Taste Malta's incredible wine on a tour of the Marsovin Cellars, originally built in the 17th-century by the Knights of St. John. Sample a few wines and local delicacies before returning to Valletta, where you'll have the rest of the day at leisure.
Private Wine Tasting & Tour at Marsovin Cellars (half-day)
The tour, which takes place at the Marsovin Cellars in Marsa, begins with a historical introduction among original artifacts, followed by an explanation of the process of how the locally grown grapes are pressed, fermented and eventually transformed into wine.
The visit to the "Ageing Cellars" is a walk through the 400-year-old cellars, which are authentic and true to Maltese heritage. Here you will see where Marsovin’s premium single estate wines mature for over 12 months in 220 French oak Barriques, or barrels, together with Marsovin’s sparkling wine, produced in the traditional method, the famous “Cassar De Malte."The wine sampling of three wines is held in the wine bar, where highly trained staff will guide you through a wine tasting session to sample the different Marsovin wines accompanied by a selection of local delicacies.
Day 4. Valletta
Spend the morning at leisure, then prepare for your half-day tour of Mdina, Malta's oldest city founded by the Phoenicians 4,000 years ago. Stroll the cobblestone streets inside the walled city where very few cars are permitted. This city is home to just 300 inhabitants!
Private Mdina Tour with Afternoon Tea (half-day)
This tour will take you to Mdina, Malta’s old capital city located in the center of the island. This city is known as the “silent city” and its foundations go back to pre-historic times. It is strategically located on one of Malta’s highest plateaus, which means you will be able to enjoy spectacular views of the whole island.
On this tour you will visit the following sites:- Mdina Cathedral - a baroque-style cathedral
- Dingli Cliffs
You will also be taken to a local restaurant for a traditional farmer’s afternoon tea. This will consist of a number of local delicacies and tea served the local way – in a glass!
Day 5. Valletta
Spend a relaxing day in Valletta. In the evening, celebrate your last night with an authentic meal at a restaurant in Qormi, which boasts the largest number of bakeries in the country!
Traditional Maltese Dinner at Razzett L-Antik restaurant
Within the atmospheric walls of a 400-year-old mill room, Razzett L-Antik prides itself on the promotion of over a thousand years of Maltese food and culture. Located within the town of Qormi (the baker’s village), the restaurant prides itself on the art of slow cooking farmhouse food.
Staff wearing traditional dress and the wooden seating all add to the rustic experience, providing a real taste of Malta. A selection of traditional Maltese food will be served buffet style in pots and pans in the middle of the table.
Day 6. Depart Malta
Your gastronomical tour of Malta ends today. At the scheduled time, transfer back to Malta airport for your flight home. Flip through your photos and start dreaming of your next adventure!